Food for Thought
The Geology of Food
Thursday 20 February, 6:30 pm - 10:30 pm
Suitability: 18+
£40
Join the Mourne Gullion Strangford aspiring UNESCO Global Geopark for an evening of gastronomic geology. You’ll be guided through a tantalising selection of locally-sourced products as part of a carefully designed tasting menu. Along the way you’ll discover how the area’s world-class geology and landscape has influenced the way it tastes, how it is produced, and why our local products are the best there is!
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